|
Product name |
L Threonine |
|
Item |
Standard |
|
Appearance |
White crystalline powder |
|
Assay (%) |
≥99% |
|
Grade |
Food/Feed grade |
|
Sample |
Available |
|
Density |
1.307g/cm³ |
|
Boiling point |
345.80℃ |
|
Flash point |
162.94℃ |
|
CAS No. |
72-19-5 |
Features & Application
There are four isomers of threonine, and L-threonine is naturally present and has a good effect on the body.
1. Threonine is an important nutritional enhancer that can strengthen grains, pastries, dairy products, and tryptophan has the same effect as relieving human fatigue and promoting growth and development.
2. As an amino acid for feed, threonine is widely used to add piglet feed, breeding pig feed, broiler feed, shrimp feed and eel feed.
3. The addition of threonine to animal diets has a significant effect on the body’s fat metabolism, which can promote phosphorus synthesis and fatty acid oxidation.
4. It is also mainly used as a nutritional supplement. Coheating with glucose is easy to produce caramel and chocolate aroma, which has a fragrance-enhancing effect.
| QUANTITY | 25kg |
|---|---|
| GIFT OPTION | NO, YES |
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